How To Make Italian Basil Pesto – Laura Vitale
Italian basil pesto is popular worldwide. It is traditionally made by putting fresh basil leaves, garlic, pine nuts, parmesan cheese, and salt into a marble mortar, then crushing the ingredients …
Category: World Cuisine
Tiramisu Crepe Cake
Tiramisu is a popular coffee-flavored Italian dessert. Originally made with layers of ladyfingers dipped in coffee and creamy chocolate-flavored mascarpone cheese mixture, the recipe has been adapted into many varieties …
Baked Banana Oatmeal
A cold and lazy morning calls for a warming breakfast like a bowl of oatmeal. If your bored of the traditional oatmeal though, it’s time to make baked oatmeal. Baked …
Orange Cake Recipe – Gluten Free!
Orange cake is a classic Mediterranean, Moroccan and Middle Eastern Passover dessert. In this recipe, whole oranges are boiled to remove the bitterness. The oranges are then pureed, then mixed …
Tamagoyaki (Pan Fried Rolled Egg) Recipe – Japanese Cooking 101
Tamagoyaki is a Japanese savory-sweet rolled omelet made from eggs, salt, mirin, sugar, soy sauce, sake, and sometimes, dashi. The beaten-egg mixture is cooked and rolled in a special pan …
Miso Soup Recipe – Japanese Cooking 101
Miso soup is one of the foundations of Japanese food. It is usually present in meals throughout the day as a starter or side dish. The history of this delicious …
Vietnamese Beef Stew
Stewing is one of the oldest cooking methods; wherein a combination of solid ingredients is simmered in a broth over low heat. The extended cooking period results in a tender …
Vietnamese Grilled Pork With Vermicelli Recipe (Bún Chả)
Bún chả is a pho or noodle dish which originated in Hanoi, Vietnam. It is a popular dish that is found in every street corner of Hanoi. It has a …
How To Make Vietnamese Fresh Spring Rolls
Spring rolls are considered the national dish of Vietnam. Many believed that the Vietnamese spring rolls originated from China but to locals, their spring rolls are not influenced by the …
How To Make American Lasagna
Lasagna is a dish traditionally made with layers of pasta sheets, Bolognese sauce, spinach-ricotta filling, béchamel sauce, and more cheese. It is an Italian dish that is popular and loved …