Vegan Strawberry Cheesecake – Organic & Gluten-Free
Cheesecake is a well-loved dessert around the world. It is made with layers of crust, cheese, and fruit. While many assume that it has its origins in New York, due …
Category: Desserts
Zebra Stripe Japanese Cotton Cheesecake (Gluten Free)
Japanese cotton cheesecake is a perfect combination of sponge cake and cheesecake in both taste and texture. This fluffy cake with a slightly tart cream cheese flavor is absolutely heavenly …
Mini Butter Cakes
Butter cakes are rich and moist cakes which are said to have originated from the English pound cakes. They are traditionally made using a creaming method, in which the butter …
Vanilla Muffins
Muffins, similar to cupcakes, are designed to serve a single person. They are quick cakes which are denser and coarser in texture than a typical sponge – and are available …
Gluten & Dairy Free Apple Rhubarb Crumble
This gluten-free apple and rhubarb crumble recipe is also dairy-free. This healthy and delicious dish is perfect for breakfast, snack or dessert and will surely satisfy your sweet cravings. Rhubarb …
Raspberry Chocolate Cups Recipe
This raspberry chocolate cups recipe is a decadent dessert. The creamy raspberry filling and fresh raspberry topping improve the texture and taste of the dish. Its impressive and enticing presentation …
Vanilla And Chocolate Pudding Recipe
Today’s vanilla and chocolate pudding recipe is a sweet, thick, and creamy dessert. It is better than a store-bought pudding which can contain artificial flavors and preservatives which may harm …
Strawberry Panna Cotta Recipe
Panna cotta (which means “cooked cream”) is an Italian dessert. It is a lightly sweetened creamy dessert which has a silky texture. Although it is commonly identified as a custard, …
Banh Chuoi Hap – Steamed Banana Cake
Banh Chuoi Hap – steamed banana cake – is one of Vietnam’s favorite banana desserts. It is very easy and quick to make and uses only a few ingredients. The …
Pandan Rice Cake – Banh Duc La Dua (Recipe)
Pandan rice cakes are jelly-like soft cakes which originate from Southwestern Vietnam. These bright green and white marble cakes drizzled with sugar and pandan syrup are perfect for snack or …