Miso Grilled Salmon Recipe – Japanese Cooking 101
In Japan, miso is not only used in soups but also as a marinade for fish and meats. Aside from the flavor it gives, it also makes the fish or …
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In Japan, miso is not only used in soups but also as a marinade for fish and meats. Aside from the flavor it gives, it also makes the fish or …
Yakizuke is a Japanese dish made with fish, meats or vegetables that are grilled or roasted first, then marinated or pickled. Salmon yakizuke is a local dish in the Niigata …
If you are looking for a really healthy seasoning, then you must try miso. Miso is a traditional Japanese seasoning made from soybeans fermented with salt and grains. It adds …
Breakfast is the most important meal of the day. What we eat at breakfast sets the energy levels we need for the day. Eggs are rich in protein and essential …
Cakes are served in many sizes, flavors, and textures. This Japanese version of a fruitcake roll is light, spongy, and creamy. Assorted fruits give a wonderful burst of freshness in …
Love eating sushi? Love food art? This mosaic sushi roll is the perfect combination of delicious food and art. This recipe takes about 20 to 30 minutes to prepare. Serves …