The Best Cauliflower Pizza Crust Recipe That Won’t Fall Apart

Please Share This Page:



Pizza is an Italian dish that was made popular in Naples. Nowadays, pizza is known worldwide. The best thing about pizza is that you can put any topping you want, and satisfy your cravings while keeping you full.

This recipe shows a healthier version of pizza. No flour, no baking soda, and no yeast. This unique pizza crust is made from cauliflower. Mixed with Parmesan cheese and an egg, this pizza crust is thin and holds all your toppings together.


Ingredients:

• 2 cups of grated cauliflower
• 1 cup of freshly grated Parmesan cheese
• 1 egg
• Pizza toppings like basil, spinach, mushrooms, tomato sauce

Instructions:

This recipe takes about 45 to 50 minutes to make. Serves 2.

Preheat oven to 400F.
Grate the cauliflower to make a slightly powdery texture.
In a pan over medium heat, heat the cauliflower to remove all the moisture for at least 10 minutes.
Set aside and let them cool.
In a bowl, beat one egg and add Parmesan cheese.
Place parchment paper over your baking sheet or pizza plate.
Mix the cooled cauliflower with the egg and Parmesan cheese.
Spread out the cauliflower mixture on the parchment paper and even out using your hands or a spatula.
Make sure that the crust has even thickness so it cooks properly.
Cook in the oven for 15 to 20 minutes.
Spread out tomato sauce and add your choice of toppings.
Put back the pizza in the oven for another 10 minutes to melt the cheese and cook your toppings.
Cool the pizza on a wired rack for a few minutes before serving.



Ideas And Tips:

• Make sure to use hard cheese to make the crust. Aside from Parmesan, you can use asiago or Romano cheese.

The Best Cauliflower Pizza Crust Recipe That Won't Fall Apart
images – https://www.youtube.com/watch?v=XaCYSX5WE5M


Chef Peter Lost 60lbs With These Recipes:

Over the past year, our friends at PaleoHacks have been working on a secret cookbook with world-renowned Le Cordon Bleu chef Peter Servold.

Well, today this new incredible Paleo Cookbook is finally available to be shipped right to your door for FREE!

That's right - as a special launch promotion, we're offering our brand new Paleo fat loss cookbook to you for free (Chef Pete lost 60 lbs using these recipes!) - All you have to do is just cover a small shipping cost (international shipping is a bit more).

Get your FREE copy of Paleo Eats Here. (Grab this today, because we only ordered a small batch of these cookbooks for this freebie promotion, and they will sell out FAST!)


--> Get The Free Cookbook <--


Shed Your Excess 5-7 Pounds Overnight

Did you know you look 5-7lbs heavier than you really are?...

It’s true.

Most people are carrying around an extra 5-7 pounds that makes them FEEL and LOOK fatter, without actually BEING fatter.

And it means you probably suffer from some gut inflammation that's pushing against your belly from the inside out and making you look fatter. However...

… you can fix it by TOMORROW...

==> Hit your TRUE Weight Overnight with THIS


  1. Famous Chef Sheds 60lbs Researching New Paleo Recipes: Get The Cookbook FREE Here
  2. #1 muscle that eliminates joint and back pain, anxiety and looking fat
  3. "Red" Smoothie Helps Alabama Girl Shed 80lbs!
  4. [PROOF] Reverse Diabetes with a “Pancreas Jumpstart”
  5. 7 odd foods that KILL your abdominal fat (surprising fat-fighters)
  6. Here's What Happens When You "Unlock Your Hip Flexors"
  7. The #1 WORST food that CAUSES Faster Aging  (beware -- Are you eating this?)





Please Share This Page:



No Comments

No comments yet.

RSS feed for comments on this post. TrackBack URI

Leave a comment