3 Smoothie Popsicle Recipes | Healthy Summer Desserts
Try these three healthy and delicious smoothie popsicle desserts after lunch or dinner. The popsicles are made with naturally sweet fruits like pineapple, mango, berries and peach.
1. Hawaiian Cream Smoothie Popsicle
Ingredients:
• 1 cup pineapple (diced)
• 1 cup ripe mango (diced)
• 1 ripe banana (sliced)
• 1 cup coconut beverage
Instructions:
Prepare a blender.
Add diced pineapple, diced mango and sliced ripe banana into the blender.
Pour coconut beverage.
Blend to combine until smooth and creamy.
Once done, transfer to the popsicle molder.
Cover the molder, then put the popsicle stick on.
Place in the freezer for 4-6 hours.
Once done, remove from the mold and serve immediately.
Enjoy!
2. Berry Smoothie Popsicle
Ingredients:
• 2 cups mix berries (frozen or fresh)
• 1 cup vanilla yogurt
• 1 cup unsweetened vanilla almond milk
Instructions:
Prepare a blender.
Add mixed berries.
Add vanilla yogurt and unsweetened vanilla almond milk.
Blend to combine until smooth and creamy.
Once done, transfer to the popsicle molder.
Cover the molder, then put the popsicle stick on.
Place in the freezer for 4-6 hours.
Once done, remove from the mold and serve immediately.
Enjoy!
3. Peach Smoothie Popsicle
Ingredients:
• 2 cups frozen peach slices
• 1 cup vanilla yogurt
• 1 cup orange juice
Instructions:
Prepare a blender.
Add frozen peach slices.
Add vanilla yogurt and orange juice.
Blend to combine until smooth and creamy.
Once done, transfer to the popsicle molder.
Cover the molder, then put the popsicle stick on.
Place in the freezer for 4-6 hours.
Once done, remove from the mold and serve immediately.
Enjoy!
Images – https://www.youtube.com/watch?v=bhhXKWmRuYo