collecting the world's most delicious recipes!
Kudampuli (Latin name Garcinia cambogia) has been an integral part of Asian kitchens since old times – way before it became popular as a weight loss supplement. Kudampuli is a …
If you are looking for an easy way to preserve fresh delicious produce, then you should try pickling. It is a method of food preservation wherein vegetables, meat, seafood or …
Lettuce wraps are a traditional Southeast Asian dish. The filling is typically made from a mixture of minced meat, herbs, and shredded vegetables while the dipping sauce has a mixture …
Pad Thai is Thailand’s delicious National dish. It is made with soaked rice noodles stir-fried with eggs and chopped tofu and seasoned with tamarind, fish sauce, dried shrimp, garlic or …
Frying whole fish is common in Asian culture. Fried whole fish not only has a great texture, it also has an amazing flavor. The outside is crispy but the flesh …
Satsuma-age or deep fried fishcake is an authentic Kagoshima delicacy made from local produce. It is made from fish that has been blended or mashed into a paste, seasoned with …
Many Filipino dishes are adaptations of Chinese dishes and lumpia is one of them. It is an adaptation of the Chinese spring roll. It is made from a mixture of …
Tofu is very popular throughout Asia. There are many stories surrounding the origins of this Chinese soy product. A very interesting one is a man who invented tofu out of …
Japanese cotton cheesecake is a perfect combination of sponge cake and cheesecake in both taste and texture. This fluffy cake with a slightly tart cream cheese flavor is absolutely heavenly …
Banh Chuoi Hap – steamed banana cake – is one of Vietnam’s favorite banana desserts. It is very easy and quick to make and uses only a few ingredients. The …