Vietnamese Beef Stew
Stewing is one of the oldest cooking methods; wherein a combination of solid ingredients is simmered in a broth over low heat. The extended cooking period results in a tender …
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Stewing is one of the oldest cooking methods; wherein a combination of solid ingredients is simmered in a broth over low heat. The extended cooking period results in a tender …
Bún chả is a pho or noodle dish which originated in Hanoi, Vietnam. It is a popular dish that is found in every street corner of Hanoi. It has a …
Spring rolls are considered the national dish of Vietnam. Many believed that the Vietnamese spring rolls originated from China but to locals, their spring rolls are not influenced by the …
Kimchi is popular worldwide. It is a traditional ethnic Korean staple that is made of salted and fermented vegetables. The commonly used ingredients are cabbage and radish with a variety …
As fish and seafood are abundant in Vietnam, the local cuisine features many fish dishes. Ca kho to is one of the most popular fish dish made with meaty white …
Ebi fry is a dish is made from black tiger prawn dusted with flour, dipped in an egg mixture, then coated with soft breadcrumbs and deep-fried in hot oil. This …
Every part of the world has its own version of the mini filled pockets called dumplings. Dumplings can be made steamed, fried, savory or sweet and can be served in …
Udon, soba and ramen are Japanese noodle dishes that are well-loved all over the world. They can be served in a wide variety of ways, such as hot, cold, with …
Ramen is a popular Japanese noodle dish worldwide. There are countless ramen bars, stalls, restaurants, and carts all over the globe. Ramen actually originated in China and the recipe has …
Vietnamese cuisine is considered one of the healthiest foods on the planet as locals use many fresh herbs and aromatics in their dishes. Among their many dishes, pho is one …