How To Make Rainbow Jelly – Thach Rau Cau
Thach rau cau is an attractive tri-colored jelly sold in Vietnamese deli and banh mi shops. The three layers are made of coffee, coconut milk, and pandan. This recipe adds …
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Thach rau cau is an attractive tri-colored jelly sold in Vietnamese deli and banh mi shops. The three layers are made of coffee, coconut milk, and pandan. This recipe adds …
A macaron is a cream-filled and delicately flavored French confection. Note the spelling, which is with only one “o” – this is correct. The meringue-based confection is made from ground …
Coffee cake is a moist, tender cake typically flavored with cinnamon, nuts or fruits and topped with some kind of crumb topping or glaze. Coffee cake does not contain coffee …
Pound cake got its name from a type of cake traditionally made with a pound of each of the main ingredients – flour, butter, eggs, and sugar. Since the traditional …
Burfi is one of the most popular sweets in India. It is served all year round but most especially during festivals and weddings. The name is derived from the Persian …
Cinnamon rolls are best for breakfast and dessert but they can also be eaten any time of the day, paired with your favorite coffee or tea. It is said that …
Who doesn’t love donuts? A donut is a type of fried sweet dough, a popular snack or dessert which can be purchased anywhere – from bakeries, supermarkets, food stalls, to …
Being healthy does not mean you have to entirely give up sweet cravings and never eat yummy desserts again. With this recipe, vegans can enjoy a really delicious chocolate fudge …
A cupcake is a small cake designed for a single serving. It is typically baked in a thin paper or aluminum cup. Similarly to larger cakes, it may also be …
Did you know that January 27th is National Chocolate Cake Day? It is said by connoisseurs that a perfect chocolate cake should be fluffy and light enough to eat at …