This best tuna salad recipe is so perfect for an afternoon snack or comfort food! It can be served with wheat bread slices and some lettuce for a healthier snack. It takes less than 10 minutes to prepare.
Ingredients:
• 2 cans tuna (drain liquid or oil)
• 1 celery stalk (diced)
• 2 tbsp red onion (diced)
• 2 tbsp chives (finely chopped)
• 2 tbsp parsley (finely chopped)
• 1/2 tsp Dijon mustard
• 1/4 cup mayonnaise
• salt and pepper to taste
Optional:
• wheat bread slices
• some lettuce
Instructions:
Prepare a mixing bowl.
Add two cans of tuna.
Break into smaller pieces.
Add diced celery and red onion.
Add finely chopped chives and parsley.
Add Dijon mustard and mayonnaise.
Season with salt and pepper to taste.
Mix well to combine.
Serve with wheat bread slices and some lettuce.
Enjoy!
Tips and ideas:
You can serve the tuna salad as it is, use it as a side or serve alongside other salads, or… put it on lightly-toasted bread, then grate some cheddar on top and pop under the grill until the cheddar is melted! Mmmm!
Add more veggies and herbs according to your preference.
Images – https://www.youtube.com/watch?v=XmUBTpA68F0
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