Snowflake cookies are perfect for the holidays! With very few ingredients, your kids can definitely help out making these.
This recipe takes about 25 to 30 minutes to make. Serves 9 to 12 cookies.
• 2 cups of cornflakes
• Cup of chocolate chips
• Shredded coconut
• 2 egg whites
• Powdered sugar, sifted to remove lumps
• One quarter tbsp of almond extract
Preheat the oven to 325C.
Beat the egg whites until they become stiff peaks.
Add a pinch of salt and beat them again.
Pour powdered sugar and almond extract. Mix well.
Once the mixture turns into a glue-like substance, add cornflakes, chocolate chips, and shredded coconut.
Mix together with a spoon.
Place some parchment paper on a baking tray.
Scoop the mixture on the tray.
Bake in the oven for 20 minutes.
Ideas And Tips:
• Aside from chocolate chips, you can also add peanut butter chips, raisins, or even oatmeal. Not a fan of shredded coconut? How about using dried fruits, cacao nibs or ground nuts?
• For a more festive look, why not use holiday molds to shape your cookies? Snowflakes are definitely a must try! You can even decorate the cookies with some chocolate syrup or honey.
images – https://www.youtube.com/watch?v=FJ8goA6naGs