Snowflake Cookies

Snowflake cookies are perfect for the holidays! With very few ingredients, your kids can definitely help out making these.

This recipe takes about 25 to 30 minutes to make. Serves 9 to 12 cookies.


• 2 cups of cornflakes
• Cup of chocolate chips
• Shredded coconut
• 2 egg whites
• Salt
• Powdered sugar, sifted to remove lumps
• One quarter tbsp of almond extract


Preheat the oven to 325C.
Beat the egg whites until they become stiff peaks.
Add a pinch of salt and beat them again.
Pour powdered sugar and almond extract. Mix well.
Once the mixture turns into a glue-like substance, add cornflakes, chocolate chips, and shredded coconut.
Mix together with a spoon.
Place some parchment paper on a baking tray.
Scoop the mixture on the tray.
Bake in the oven for 20 minutes.

Ideas And Tips:

• Aside from chocolate chips, you can also add peanut butter chips, raisins, or even oatmeal. Not a fan of shredded coconut? How about using dried fruits, cacao nibs or ground nuts?

• For a more festive look, why not use holiday molds to shape your cookies? Snowflakes are definitely a must try! You can even decorate the cookies with some chocolate syrup or honey.

Snowflake Cookies
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