The Best Fish & Chips!
Fish and chips gained popularity when this meal helped feed many people during the First World War. Crispy battered fish served with golden thick-cut potato fries is of Britain’s and …
Category: World Cuisine
Satsuma-Age (Deep-Fried Fishcake Recipe)
Satsuma-age or deep fried fishcake is an authentic Kagoshima delicacy made from local produce. It is made from fish that has been blended or mashed into a paste, seasoned with …
Authentic Chinese Stir Fry Tofu And Mushrooms In Oyster Sauce
Tofu is very popular throughout Asia. There are many stories surrounding the origins of this Chinese soy product. A very interesting one is a man who invented tofu out of …
Homemade Churros Recipe – Laura Vitale
Churros are deep fried sticks of dough, sugar sprinkled, and served with warm chocolate sauce for dipping. Although churros are traditional in Spain and Portuguese, it is believed that churros …
Matcha Mille Crepes Cake
A crepe is a kind of thin pastry usually made from wheat or buckwheat flour. It is a known French treat but has evolved and well-loved all over the world. …
Cheese Tart
Cheese tart has been gaining much popularity in recent years. This baked treat originated from Hokkaido, the outermost prefecture of Japan. One night, when a popular bakeshop ran out of …
Zebra Stripe Japanese Cotton Cheesecake (Gluten Free)
Japanese cotton cheesecake is a perfect combination of sponge cake and cheesecake in both taste and texture. This fluffy cake with a slightly tart cream cheese flavor is absolutely heavenly …
Strawberry Panna Cotta Recipe
Panna cotta (which means “cooked cream”) is an Italian dessert. It is a lightly sweetened creamy dessert which has a silky texture. Although it is commonly identified as a custard, …
Banh Chuoi Hap – Steamed Banana Cake
Banh Chuoi Hap – steamed banana cake – is one of Vietnam’s favorite banana desserts. It is very easy and quick to make and uses only a few ingredients. The …
Pandan Rice Cake – Banh Duc La Dua (Recipe)
Pandan rice cakes are jelly-like soft cakes which originate from Southwestern Vietnam. These bright green and white marble cakes drizzled with sugar and pandan syrup are perfect for snack or …