Mango Float Recipe
Mango float, also referred to as crema de mangga, is a type of dessert that originated in the Philippines. It consists of layers of ripe mango slices, whipped cream, and …
Peanut Butter Freezer Fudge
Peanut butter fudge is a sweet and delicious dessert recipe for all the peanut butter lovers out there! It is a quick and easy to prepare recipe with just a …
How To Make French Crepes
French crepes are a thin type of pancake that can be served either warm or cold. Crepes are usually served with a mixture of fillings such as fresh fruits. Some …
Mizu-Yokan (Easy Dessert Recipe)
Mizu-Yokan, or simply Yokan, is a jelly dessert that originated from Japan. Its main ingredients are agar powder, red bean paste and sugar. You can add sliced chestnuts, azuki bean, …
How To Make Raw Coconut Yogurt
Yogurt is a dairy product typically made from the fermentation of milk. However here is a yogurt made without milk! In this recipe, we’ll go through the steps of how …
DIY Sweet Onion Bread Recipe (Raw+ Gluten Free)
If you are looking for a delicious, healthy, and gluten-free snack, then this DIY sweet onion bread recipe is perfect for you! You need to cook and prepare it a …
Raw Food Pumpkin Pie Recipe
Pumpkin pie is a dessert with pumpkin as its main ingredient. This pie is known for its flavorful taste and is very popular in the USA and Canada. Pumpkins are …
Oven-Baked Blueberry Donuts
Oven-baked blueberry donuts are light, sweet, and tasty donuts for morning or early afternoon snacks. This recipe is super quick and easy to follow. It only takes about 30 minutes …
How To Make Easy Baked Flan
Flan or creme caramel is a famous French dessert. The main ingredients are sugar, eggs, and milk. Others call this dessert caramel custard because the custard is topped with caramel …
Cream Puffs (Choux Créme) Recipe
A cream puff, or choux pastry, is a pastry that originated from France. The main ingredients are eggs, flour, and butter. A cream puff appears to be a simple pastry …