Easy Korean Fluffy Steamed Egg One-Pot Recipe
Steamed egg or “gaeran jjim” a popular Korean egg soufflé. It is typically served in Korean restaurants as a side dish or “ban chan”. It can also be eaten for …
10 Day Detox Diet Recipes – Raw Kale Salad Recipe
We have featured a number of kale recipes but today, we are giving you one of Dr. Mark Hyman’s 10-day detox diet recipes: raw kale salad. Dr. Hyman is an …
How To Make A Blooming Onion – Outback Steakhouse Inspired
Blooming onion is one of the most legendary dishes Outback Steakhouse ever invented. It is pleasing to both the eye and the palate. It may look very intricate and complicated …
Crispy Vegetable Cutlets – Easy To Make Appetizers
Croquettes are fried breaded rolls usually made with minced meat or seafood, vegetables, mashed potatoes, herbs, and spices. Flour or breadcrumbs is used as a binder so the mixture has …
How To Make Sweet And Sour Pork
All over the world, sweet and sour pork is one of the famous Chinese dishes. The dish is made from crunchy deep deep-fried battered tender pork pieces blanketed in a …
Healthy Indian Weightloss Salad Recipe (Vegetarian)
Many people eat salad to lose weight. However, not all salads are created equal. You have to keep in mind that your salad needs to have the right ingredients to …
Korean Style Fried Snapper With Seasoning Sauce
Many people avoid cooking or eating whole fish for different reasons. For some, they get queasy at the site of the head while for others, they do not know how …
Creamy Chicken And Mushroom Pasta
If you want a delicious creamy pasta dish that is extremely quick and easy to make, then this recipe is perfect for you. The best part is you will only …
How To Make Parmesan Chips Crisps
If you are looking for a crunchy snack that can replace your standard high-carb potato chips and crackers, then these parmesan crisps are perfect for you. Originating from a region …
Steak Diane – Gordon Ramsay
Steak Diane is one of the classic steakhouse meals. It is made with seasoned thin steaks, seared in butter, and simmered in a thick, rich and creamy flambéed mushroom sauce. …