Raw Zucchini Pasta With Marinara Sauce Recipe
A pasta recipe without any cooking? This is a must try! This recipe has raw ingredients, so this dish is loaded with important vitamins and nutrients that are usually destroyed …
Category: Main Courses
Butternut Mascarpone Gnocchi Recipe – Mascarpone Cheese And Butternut Squash Dumplings
Gnocchi is a soft dumpling made from semolina, wheat flour, eggs, cheese, potatoes, breadcrumbs, or cornmeal. It is seasoned with various herbs and spices. This dish is a native of …
Healthy South American Brunch
South American cuisine is influenced by Native American, Spanish, African, South Asian, and European food. Their food is filled with spices, herbs, and fresh produce. This recipe is a beautiful …
Quick & Easy Garlic Shrimp
There are so many ways to cook shrimp. However, overcooking shrimp makes them rubbery. The best way to cook shrimp is to do it quickly and add spices to bring …
Shakshuka – Eggs In Tomato Sauce Recipe
Shakshuka is a dish made from eggs, tomatoes, and spices. The origin of the dish is uncertain, but many believe it is of Tunisian or Yemeni. Its name is from …
How To Make Easy Delicious Deviled Eggs
Deviled eggs are known all over the world by many other names such as stuffed eggs, angel eggs, eggs mimosa, Russian eggs, and picnic eggs. Deviled eggs are hard-boiled eggs …
Vegan Double-Double Burgers And Hot Dogs
Fast food is so popular, convenient, and tasty. However, most of these are unhealthy, salty, and oily. Although fast food satisfies your hunger, you may be sacrificing your health especially …
Herb-Crusted Fish Fillets
Fish fillet can be cooked in many ways. They only need a few minutes to cook and can be seasoned in a variety of ways. This is a recipe made …
Gennaro’s Gorgeous Grilled Fish With Pesto Dressing
Pesto is a sauce that originated from the city of Genoa, the capital of Liguria in Italy. Traditionally, it is made out of basil, garlic, pine nuts, salt, olive oil, …
Asparagus Subzi Recipe
Asparagus is a spring vegetable that is native to Europe, northern Africa, and western Asia. It is widely eaten around the world as a vegetable crop. This vegetable has been …