Category: Quick & Easy Recipes

Make Your Own Healthy Raw Vegan Chocolate And Marzipan

Enjoy your weekend afternoon with a delicious and healthy dessert; raw vegan chocolate and marzipan. This is a sugar-free and no-bake healthy dessert that you and your guests will love. It only takes about 15 minutes to prepare this recipe (and then about 45 minutes in the fridge to set).

Ingredients:

For the chocolate:

• 1 cup cacao powder
• 1/4 cup raw carob powder
• 1/4 cup maple syrup
• 1/4 cup cashew butter
• 1/2 cup raw coconut oil
• 1 tsp alcohol-free vanilla

For the marzipan:

• 1 1/2 cups ground almonds
• 3 tbsp maple syrup

Instructions:

For the chocolate:

Sift the cacao powder and raw carob powder into a medium bowl.
Add maple syrup, cashew butter, raw coconut oil, and alcohol-free vanilla.
Mix well until combined.
Continue to mix until the texture is smooth and thick.
Set aside.

For the marzipan:

In a food processor, add ground almonds and maple syrup.
Process it until well combined.
Continue to push until the texture is smooth and thick.
Transfer to a container.
Set aside.

Assembly:

Prepare cupcake molds.
Fill about half of the mold with chocolate mixture.
Get a little amount of marzipan.
Make a grape-sized shape out of it.
Place on top of the chocolate in the mold.
Do the same with the remaining chocolate and marzipan.
Place inside the fridge and chill for 45 minutes or until set.
Once chilled, serve immediately.
Enjoy!

Make Your Own Healthy Raw Vegan Chocolate And Marzipan
Images – https://www.youtube.com/watch?v=bFfdCXfQ9gc

How To Make French Crepes

French crepes are a thin type of pancake that can be served either warm or cold. Crepes are usually served with a mixture of fillings such as fresh fruits. Some fill the crepes with whipped cream, strawberry jam, or chocolate sauce. This recipe takes about 35 minutes and makes 12 crepes.

Ingredients:

• 3 eggs
• 2 cups milk
• 2 tbsp butter (melted)
• 1 cup all-purpose flour
• 1 tsp white sugar
• 1/4 tsp salt
• 1 tsp vanilla extract

Instructions:

Prepare a sifter over a medium mixing bowl.
Add all-purpose flour, white sugar, and salt.
Sift the ingredients together.
Set aside.

In a separate bowl, crack open three eggs.
Add milk and vanilla extract.
Whisk using a handheld mixer to combine the ingredients.
Add the sifted flour mixture and whisk to combine.
Add melted butter and whisk again to combine the batter.

Set a non-stick, low-edged pan over medium-high heat.
Lightly grease the pan with a small amount of butter.
Pour 2 tbsp of batter in the pan.
Swirl around to distribute the batter evenly.
Let it cook for two minutes.
Flip on the other side and continue to cook for 30 seconds or until golden brown.
Do the same with the remaining batter.
Fill with mixed fresh fruits, chocolate sauce, and whipped cream.
Serve immediately and enjoy!

Tips and ideas:

Prepare fresh fruits such as strawberries, blueberries, and slices of bananas as crepe filling.

Drizzle with chocolate sauce, whipped cream, and powdered sugar.

How To Make French Crepes
Images – https://www.youtube.com/watch?v=ABfDv9OJuCI

Oven-Baked Blueberry Donuts

Oven-baked blueberry donuts are light, sweet, and tasty donuts for morning or early afternoon snacks. This recipe is super quick and easy to follow. It only takes about 30 minutes to prepare and cook this yummy treat.

Ingredients:

• 1 egg
• 1 cup plain all-purpose flour
• 1 tsp vanilla extract
• 1/2 cup low-fat vanilla yogurt
• 1/3 cup caster sugar
• 3/4 tsp baking powder
• 3/4 tsp baking soda
• 250 grams fresh blueberries

Instructions:

Preheat oven to 190 C.

Prepare a mixing bowl.
Add plain all-purpose flour, caster sugar, baking powder, and baking soda.
Stir the ingredients to combine well.
Set aside.

In another mixing bowl, add low-fat vanilla yogurt, egg, and vanilla extract.
Mix until well combined.
Add the mixture into the flour mixture.
Mix until well combined.
Add fresh blueberries.
Gently mix the blueberries with the mixture.
Set aside.

Prepare a donut sheet and lightly grease it.
Fill each mold with the mixture.
Place inside the preheated oven.
Bake for 10-12 minutes or until golden brown.
Remove from the oven and transfer to a plate.
You can sprinkle with powdered sugar on top of each donut if you like.
Serve and enjoy!

Oven Baked Blueberry Donuts
Images – https://www.youtube.com/watch?v=2qqDVGHD8Jg