Quick And Easy Kanda Batata Poha Recipe
Poha is a popular vegetarian rice dish in Western India and is considered an important part of the Indian cuisine. It is made with flattened rice or rice flakes mixed …
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Poha is a popular vegetarian rice dish in Western India and is considered an important part of the Indian cuisine. It is made with flattened rice or rice flakes mixed …
images – https://www.youtube.com/watch?v=gwH78sKpR8E Malai kofta is a classic North Indian dish made with fried vegetable dumplings added to a creamy, sweet, and mildly-spiced tomato-based curry sauce. Malai actually means cream …
Parathas are one of the most popular unleavened flatbreads in India. They are typically made with whole wheat flour, salt, water, and ghee or oil. Parathas can be flavored with …
Burfi is one of the most popular sweets in India. It is served all year round but most especially during festivals and weddings. The name is derived from the Persian …
If you want to serve a healthy after-school snack to your kids, this recipe is perfect. You can serve the cutlets with a dipping sauce or use them as a …
Rice is the most widely consumed staple food for a large part of the world’s human population. India is one of the world’s largest producers of rice, thus it is …
Indian cuisine features a variety of fish dishes. Along the southwest coastline, a popular fish preparation is to marinate the fish in a blend of spices, locally called masala, then …
Aloo gobi is a vegetarian curry dish which originates from Punjab. It is made from potatoes and cauliflower with a mix of spices and herbs. Aloo gobi is also known …
Stir-fry is a Chinese method of cooking wherein the ingredients are cooked in extremely hot oil very quickly. The best thing about stir-fry for vegetables is that the ingredients retain …
Roti or chapati is an Indian flatbread. It is a popular staple in India, Nepal, Bangladesh, Pakistan, and Sri Lanka. The term chapati means flat in Hindi. The traditional way …